Category Archives: Books

A double handful of food related randomness.

Posted on October 20, 2014 by dwightbrown

During one of my dinner conversations over the weekend, the subject of “Family Affair” came up for reasons I have forgotten. (I don’t think the initial discussion started out with Anissa Jones, but Jesus, Mary, and Joseph, what a sad … Continue reading →

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Quote of the day.

Posted on September 26, 2012 by dwightbrown

I’ve just started An Economist Gets Lunch: New Rules for Everyday Foodies, but I have a feeling I’m going to like this book. As it stands, food writers, commentators, and foodies are misled by three doctrines, useless in Nicaragua, useless … Continue reading →

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